Daluman mesari
From Baliness favorit
Ingredients:
-
4 tps
daluman ( juiced daluman leave)
-
100 ml
vanilla ice cream
-
50 ml
mineral water
-
20 gr jack
fruit cube
-
10 gr sago
-
15 gr kidney
bean, cooked
-
15 ml simple
syrup
-
5 ml
coconut milk
-
3 ml
chocolate sauce
-
3 gr roast
peanut coarse
-
5 ml wiping
cream sweet
-
10 gr
fruit strawberry
-
1 gr mint
leave
Method:
1. Arranges in glass daluman, kidney
bean, jack fruit, sago, and add water, simple syrup, coconut milk.
2. Add one scope vanilla ice cream,
chocolate sauce and sprinkle peanut coarse.
3. Spray wiping cream and garnish with
fruit strawberry and mint leave, ready to serve.
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